Monthly Archives: November 2010

Belgian Waffles


I’ve almost finished my graduate school applications! I have one left to submit but the application website isn’t working, so I’m writing this post instead. Remember that I bought a waffle maker for 7€? Here’s what I made with it! (Not the ice cream, but the waffles…) The waffles are perfect for breakfast, dessert, or however…

Cooking Classes


Like I said the other day I had a couple of cooking classes this week. I took lots of pictures, and everything was delicious! Here’s what we learned: Tomato and cherry soup with prawn ceviche Creamy potato and ham “croquetas” Egg on charcoal with belly pork Cod with dashi soup and red wine onion compote…